|
|
Roasted Tofu with Ginger and Garlic
Posted by: tofumaniac on Apr 24, 2007 - 02:29 AM
japanese-recipe
|
4 SERVINGS
1 cube extra-firm tofu
1/2 tsp ginger powder
1/2 tsp garlic powder
1 tsp paprika
1 tsp sesame oil
1/2 tsp tamari
Preheat the oven to 400 degrees.
Dry the tofu with napkin, and cut into 1/2 in. cubes. Mix the remaining ingredients together, then marinade tofu in the mix. It will only take it a minute or two to take up the marinade. Place the marinated tofu into a 13 x 9 inch roasting pan and spread evenly over the bottom of the pan. Place in the oven and roast, stirring occasionally, until browned, about 30 minutes.
This could be a side dish, and serve it with steam rice with thin slices of garlic in soy sauce, enjoy!
|
|
| Roasted Tofu with Ginger and Garlic | Log-in or register a new user account | 0 Reviews/Comments |
|
| Reviews and Comments are opinion statements made by the author.
They do not necessarily represent the opinions of the site editor. |
|
