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Fried Tofu
Posted by: tofumaniac on May 21, 2007 - 02:03 AM
japanese-recipe
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1 cube firm or extra-firm tofu
3 teasp vegetable oil
Cute tofu in 4 inc. and pat dry. Heat the oil over medium-high heat, then add the tofu. Fry tofu until golden brown for about 5 minutes on each side. Serve immediately - you can deep in peanut sauce, or with pure soy sauce and green onion.
Peanut Sauce recipe:
1 tbsp peanut butter
2 tbsp soy sauce
1 tbsp green onion
Dash of pepper
Mix all the ingredients in a small bowl and ready to serve with the fried tofu.
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